Peanut butter & strawberry spread
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 350 kcal | 18% |
| Total fat | 20.0 g | 26% |
| Saturated fat | 3.1 g | 16% |
| Total carbohydrate | 31.2 g | 11% |
| Total sugars | 11.2 g | — |
| Dietary fiber | 3.8 g | 13% |
| Protein | 13.8 g | 28% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated December 14, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
wheat flour, water, cane sugar, wheat protein, sunflower oil, oat fiber, wheat gluten, potato flour, yeast, distilled white vinegar, sea salt, cultured wheat starch, whole wheat flour, enzymes, ascorbic acid, dry roasted peanuts, RSPO palm oil, strawberries, cane sugar, pectin solution, water, apple pectin, ascorbic acid, citric acid
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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