Alder Smoked Chpotle Tartar Sauce

by Pike Pier Fisherman · 29 g
United States
NUTRI-SCOREABCDENOVA4
2,020 kcalper 100 g · 101% of the reference intake
11.9 gof sugars per 100 g
Barcode (EAN-13)0031215209728
GS1 prefix003 · GS1 US
Additives2: E330, E415
AllergensCelery, Eggs
0031215209728

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,020 kcal101%
Total fat214.0 g274%
Saturated fat17.8 g89%
Total carbohydrate23.8 g9%
Total sugars11.9 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CANOLA OIL, WATER, VINEGARS (MALT, WHITE DISTILLED), SUGAR, EGGS, CUCUMBERS, PEPPERS (CHIPOTLE, RED BELL, RED CHILI), SALT LEMON JUICE, SPICES, NATURAL ALDER SMOKE FLAVOR, CELERY, CHIVES, XANTHAN GUM, NATURAL FLAVORS, ONIONS, NATURAL VITAMIN E (PROTECTS FLAVOR), CITRIC ACID, NATURAL SMOKE FLAVOR, TUMERIC.

  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars11.9 g · median 6.3 g
Saturated fat17.8 g · median 0.88 g
Salt0.01 g · median 0.00 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.