Pizzas · United States

Sausage & uncured pepperoni classic pizza, sausage & uncured pepperoni

· brand owner: Home Run Inn Frozen Foods Corp

United States

288 kcalper 100 g · 14% of the reference intake

1.4 gof sugars per 100 g

Barcode (EAN-13)0031205051023

GS1 prefix003 · GS1 US

Additives1: E160c

AllergensCelery, Gluten, Milk, Pork

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	288 kcal	14%
Total fat	15.1 g	19%
Saturated fat	5.5 g	27%
Total carbohydrate	23.3 g	8%
Total sugars	1.4 g	—
Dietary fiber	1.4 g	5%
Protein	13.7 g	27%
Sodium	0.64 g	28%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust: (wheat flour, water, corn oil, yeast, salt), rbst free whole milk mozzarella*: (pasteurized milk, cheese cultures, salt, enzymes), *our cheese is made from milk that is rbst free. no significant difference has been shown between milk derived from rbst treated and non-rbst treated cows. sauce: (tomatoes, salt, water, spices (oregano, salt, black pepper)), sausage: (pork, salt, spices, flavorings), all natural* uncured pepperoni: (no nitrites or nitrates added* except for naturally occurring in celery juice and cherry powder, pork, salt, contains 2% or less of turbinado sugar, spices, flavoring, celery juice powder, cherry powder, lactic acid starter culture, oleoresin of paprika, lime juice concentrate)

Allergen: Celery Allergen: Gluten Allergen: Milk Allergen: Pork

E160cPaprika extractColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/6 Pizza (146 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	420 kcal	—
Total fat	22 g	28%
Saturated fat	8.0 g	40%
Sodium	940 mg	41%
Total carbohydrate	34 g	12%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	20 g	—

Servings per package: About 12
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since July 13, 2023 · label data updated May 30, 2023
FDC ID: 2600651

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Home Run Inn Frozen Foods Corp

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars1.4 g · median 2.6 g

Saturated fat5.5 g · median 4.3 g

Salt1.6 g · median 1.3 g

9% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.