
SHIN RAMYUN
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- February 10, 2021reportedUnited StatesFDAForeign body
Nongshim brand Shin Ramyun; Sold in the following packaging configurations: 4.2 oz, individual bags UPC 031146150601 16 count box (16 x 4.2 oz. pkgs.) UPC…
Official wording (English):
Small metal shavings (approximately <1 mm to 3 mm in length) were found in product.
Lots and dates in the notice: 4.2 oz. individual bags: Best Before: 19 JAN 2022 3C1, 19 JAN 2022 3C2, 20 JAN 2022 3A1, 20 JAN 2022 3A2, 20 JAN 2022 3B1, 20 JAN 2022 3B2, 21 JAN 2022 3A1, 21 JAN 2022 3A2, 21 JAN 2022 3B1, 21 JAN 2022 3B2. 16 count box: Best Before 19 JAN 2022 3C, 20 JAN 2022 3A, 20 JAN 2022 3B. 10 count Box…
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 425 kcal | 21% |
| Total fat | 8.0 g | 10% |
| Saturated fat | 4.0 g | 20% |
| Total carbohydrate | 41.0 g | 15% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 5.0 g | 10% |
| Sodium | 0.81 g | 35% |
Open Food Facts, ODbL, record updated October 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
NOODLES: WHEAT FLOUR, STARCHES (POTATO, WHEAT), VEGETABLE OIL (CONTAINS ANTIOXIDANT (307B)), SALT, MINERAL SALTS (501, 500, 452, 339), EMULSIFIER (322, (SOY)), SOY SAUCE, GREEN TEA EXTRACT. SOUP POWDER: HYDROLYSED VEGETABLE PROTEIN (SOY, CORN) SALT MALTODEXTRIN, YEAST EXTRACT, SOY SAUCE, SPICES SUGAR, FRUCTOSE, SWEETENER (420), FLAVOUR ENHANCERS (627, 621, 631), SOYBEAN, WHEAT FLOUR, VEGETABLES OILS CONTAIN SOY), THICKENER (414), CORN FLOUR, GLUCOSE, VEGETABLES, EMULSIFIER (322, SOY). FLAKES: DRIED VEGETABLES, SOYBEAN, SOY SAUCE, WHEAT GLUTEN, YEAST EXTRACT, SUGAR, SALT, COCOA, CORN STARCH, VEGETABLE OIL (SOY). ALLERGY INFORMATION: CONTAINS WHEAT AND SOY. PRODUCED IN A FACILITY THAT ALSO PROCESSES PRODUCT THAT CONTAINS EGG, PEANUTS, MILK AND TREE NUTS. STORAGE REQUIREMENTS: KEEP IN A COOL DRY PLACE. IN AUSTRALIA PPORTED BY: NONGSHIM AUSTRALIA PTY LTD. SUITE 2.8, 56 DELHI ROAD, NORTH RYDE, NSW 2113 AUSTRALIA (02) 9870-7178
- E307bconcentrated tocopherolAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E501Potassium carbonatesStabilizer
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| September 15, 2026 | $1.69 | New York |
| August 11, 2026 | $1.99 | Mountain View |
| October 3, 2025 | $1.69 | Mountain View |
| September 22, 2025 | $1.49 | Mountain View |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 260 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 980 mg | 43% |
| Total carbohydrate | 41 g | 15% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 2.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 2
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since November 16, 2023 · label data updated May 21, 2021
- FDC ID
- 2672381
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Nong Shim Co., Ltd.
Open Food Facts, ODbL
In its category
27% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Instant noodle soups”: 9.95 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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