United States
Data
Vegetables based foods · United States

BERTOLLI Italian Sausage And Peppers Twin Pack, 44 OZ

· brand owner: Conagra Brands
United States
NUTRI-SCOREABDECNOVA4
109 kcalper 100 g · 5% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)0031000670313
GS1 prefix003 · GS1 US
Additives3: E320, E321, E330
AllergensPork
0031000670313

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories109 kcal5%
Total fat7.1 g9%
Saturated fat2.2 g11%
Total carbohydrate5.8 g2%
Total sugars3.2 g—
Dietary fiber1.9 g7%
Protein5.8 g12%
Sodium0.46 g20%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sauce (Diced Tomatoes, Water, Tomato Puree, Onions, Less Than 2% Of: Sugar, Garlic, Salt, Tomato Paste, Spices, Modified Corn Starch, Olive Oil), Cooked Italian Sausage (Pork, Seasonings [Salt, Spices, Corn Syrup, Dextrose, Flavoring, BHA, BHT, Citric Acid], Water), Vegetables (Green and Red Bell Peppers, Onions).

Allergen: Pork
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/8 package (156g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat11 g14%
Saturated fat3.5 g17%
Sodium721 mg31%
Total carbohydrate9.0 g3%
Dietary fiber3.0 g11%
Total sugars5.0 g—
Protein9.0 g—
USDA food category
Vegetable Based Products / Meals
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated November 17, 2018
FDC ID
754122

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Conagra Brands

Open Food Facts, ODbL

In its category

Position among 108 “vegetables based foods” products sold in the United States
Sugars3.2 g · median 3.2 g
Saturated fat2.2 g · median 0.00 g
Salt1.2 g · median 0.93 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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