BERTOLLI Tomato Florentine And Tortellini With Chicken Soup, 24 OZ

· brand owner: Conagra Brands

United States

124 kcalper 100 g · 6% of the reference intake

3.8 gof sugars per 100 g

Barcode (EAN-13)0031000650261

GS1 prefix003 · GS1 US

Additives1: E235

AllergensCelery, Eggs, Gluten, Milk, Soybeans

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	124 kcal	6%
Total fat	5.6 g	7%
Saturated fat	2.9 g	15%
Total carbohydrate	12.1 g	4%
Total sugars	3.8 g	—
Dietary fiber	2.4 g	9%
Protein	6.5 g	13%
Sodium	0.45 g	19%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato Bisque (Water, Onions, Tomato Paste, Diced Tomatoes, Cream, Celery, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Carrots, Tomato Puree, Butter [Cream, Salt], Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin*], Less Than 2% Of: Garlic, Distilled Vinegar, Soybean Oil, Salt, Sugar, Basil, Spices), Cheese Tortellini (Durum Wheat Flour, Water, Ricotta Cheese [Pasteurized Whey, Milk Fat and Milk], Bread Crumbs [Wheat Flour, Sugar, Soybean Oil, Yeast], Grated Parmesan Cheese [Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Grated Asiago Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Salt, Egg Whites, Black Pepper, Nutmeg), Vegetables (Spinach, Tomatoes), Seasoned White Meat Chicken (Chicken Breast with Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch). CONTAINS: EGG, MILK, SOY, WHEAT

Allergen: Celery Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E235NatamycinPreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 Package (340g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	422 kcal	—
Total fat	19 g	24%
Saturated fat	10.0 g	50%
Sodium	1,520 mg	66%
Total carbohydrate	41 g	15%
Dietary fiber	8.2 g	29%
Total sugars	13 g	—
Protein	22 g	—

Servings per package: About 2
USDA food category: Dough Based Products / Meals
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since April 27, 2023 · label data updated November 17, 2018
FDC ID: 2518611

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).