Skittles Candy Canes
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 375 kcal | 19% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 100.0 g | 36% |
| Total sugars | 75.0 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated May 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sigar, corn syrup, oncad. malic acid, nati ral & artificial plav colsr (red 40, yellow5, yellow 6, blue) manufactured and marketed under licse by spangler cai dy company 400 n. portland st. bryan, ohio 43566 usa made in the usa this product doesiet contain peanuts, tree nuts, milk, eggs, fish, sh sa-wheat or gluten. it has been manufactured on dedicated equipment. for more inform tion on spangler premiui quality candy canes, see our website: www.spanglerc ndy.com 02021 mars or affites. skittles and taste the rainbow marksused under license.
- E110Sunset yellow FCFColor
- E129Allura redColor
- E296Malic acid
- E102TartrazineColorread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 45 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 10 mg | 0% |
| Total carbohydrate | 12 g | 4% |
| Total sugars | 9.0 g | — |
| Protein | 0.0 g | — |
- Servings per package
- About 13
- USDA food category
- Candy
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated May 5, 2022
- FDC ID
- 2546769
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
In its category
79% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.