Toaster pastries, Clover Valley
i Photo: Open Food Facts contributors · CC BY-SA
Toaster pastries · United States

Toaster pastries

United States
NUTRI-SCOREABCDE
354 kcalper 100 g · 18% of the reference intake
34.4 gof sugars per 100 g
Barcode (EAN-13)0030700751155
GS1 prefix003 · GS1 US
AdditivesNot given
AllergensNot given in the source
0030700751155

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories354 kcal18%
Total fat9.4 g12%
Saturated fat4.7 g23%
Total carbohydrate61.5 g22%
Total sugars34.4 g—
Dietary fiber1.0 g4%
Protein3.1 g6%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated March 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pastries (96 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories340 kcal—
Total fat9.0 g12%
Saturated fat4.5 g23%
Sodium330 mg14%
Total carbohydrate59 g21%
Dietary fiber1.0 g3%
Total sugars33 g—
Protein3.0 g—
Servings per package
About 3
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 22, 2023
FDC ID
2632319

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 186 “toaster pastries” products sold in the United States
Sugars34.4 g · median 32.7 g
Saturated fat4.7 g · median 3.8 g
Salt0.86 g · median 0.87 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Toaster pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Toaster pastries (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening1–2 weeks

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.