Carrots And Celery With Ranch Style Dip

by Taylor Farms · 184 g · brand owner: Taylor Fresh Foods, Inc.
United States
NUTRI-SCOREBCDEANOVA4
67 kcalper 100 g · 3% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0030223101963
GS1 prefix003 · GS1 US
Additives5: E270, E339ii, E410…
AllergensCelery, Eggs, Milk
0030223101963

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories67 kcal3%
Total fat5.6 g7%
Saturated fat0.45 g2%
Total carbohydrate3.5 g1%
Total sugars2.1 g—
Dietary fiber0.87 g3%
Protein0.59 g1%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CARROTS, CELERY, RANCH DRESSING (CANOLA OIL, LOW FAT BUTTER MILK [SKIN MILK, WHEY, WATER, SKIM MILK SOLIDS. WHEY SOLIDS, CORN STARCH TAPIOCA STARCH, DISODIUM PHOSPHATE. CARRAGEENAN GUM, LOCUST BEAN GUM, CULTURE], WATER, EGG YOLK, NON-FAT SOUR CREAM [CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN GUM. LOCUST BEAN GUM], DISTILLED VINEGAR, SALT, NATURAL FLAVOR, SUGAR, DRIED GARLIC, DRIED ONION, SPICES, MODIFIED CORN STARCH, DRIED GREEN ONION LACTIC ACID, XANTHAN GUM, GUAR GUM).

  • E270Lactic acid
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 container (184 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat20 g26%
Saturated fat1.5 g8%
Sodium460 mg20%
Total carbohydrate11 g4%
Dietary fiber2.9 g11%
Total sugars8.0 g—
Protein2.0 g—
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 25, 2019
FDC ID
2030557

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Taylor Fresh Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars2.1 g · median 6.3 g
Saturated fat0.45 g · median 0.88 g
Salt0.00 g · median 0.00 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.