Deli Tuna Salad Crossiant Sandwich
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 309 kcal | 15% |
| Total fat | 19.9 g | 26% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 20.4 g | 7% |
| Total sugars | 3.3 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 11.0 g | 22% |
| Sodium | 0.41 g | 18% |
Open Food Facts, ODbL, record updated October 9, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
TUNA SALAD (TUNA [YELLOWFIN TUNA, WATER, VEGETABLE BROTH, SALT], MAYONNAISE [SOYBEAN OIL, WATER, WHOLE EGGS, EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, DEXTROSE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA {USED TO PROTECT QUALITY, NATURAL FLAVORS], CELERY, PANKO BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT]), CROISSANT (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, MARGARINE [PALM OIL, CANOLA OIL, WATER, SUGAR, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, CITRIC ACID, ANNATTO AND TURMERIC, VITAMIN A PALMITATE, VITAMIN D2], YEAST, SUGAR, EGGS, SALT, WHEAT GLUTEN, NATURAL FLAVOR, ASCORBIC ACID, FOOD ENZYMES [XYLANASE, AMYLASE]), GREEN LEAF LETTUCE.
- E1100Alpha-Amylase
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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