United States
Data
Pineapple Mango Salsa Mild, Taylor Farms
i Photo: Open Food Facts contributors · CC BY-SA

Pineapple Mango Salsa Mild

by Taylor Farms · 10 oz
United States
NUTRI-SCOREBCDEANOVA4
58 kcalper 100 g · 3% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-13)0030223075653
GS1 prefix003 · GS1 US
Additives1: E330
AllergensNot given in the source
0030223075653

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • September 23, 2026reportedUnited StatesFDA
    Salmonella

    Pineapple Mango Salsa Mild. Ingredients: Mango, Pineapple, Pasteurized Lime Juice, Pasteurized Lemon Juice, Jalapeno Pepper, Serrano Pepper, Lime Flavored Zest…

    Official wording (English): Potential contamination with Salmonella.

    Lots and dates in the notice: Illinois: TFIC211, 8/7/2026. Texas: TFTX209U11, 8/7/2026; TFTX211, 8/9/2026; TFTX213U11, 8/11/2026; TFTX216, 8/14/2026.

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories58 kcal3%
Total fat0.33 g0%
Saturated fat0.00 g0%
Total carbohydrate13.3 g5%
Total sugars10.0 g—
Dietary fiber1.7 g6%
Protein0.67 g1%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated October 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MANGO, PINEAPPLE, PASTEURIZED LEMON JUICE, LIME FLAVOR, SALT, LEMON PEEL, CILANTRO, WATER AND CITRIC ACID

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 59 products in the same category sold in the United States
Sugars10.0 g · median 3.3 g
Saturated fat0.00 g · median 0.00 g
Salt0.63 g · median 1.3 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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