United States
Data

Salsa Roja Medium

by Taylor Farms Inc.
United States
NUTRI-SCOREABDECNOVA3
33 kcalper 100 g · 2% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0030223075646
GS1 prefix003 · GS1 US
Additives1: E330
AllergensNot given in the source
0030223075646

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • September 23, 2026reportedUnited StatesFDA
    Salmonella

    Salsa Roja Medium. Ingredients: Fire Roasted Diced Tomatoes in Juice (***), Yellow Onion, Jalapeno Peppers, Arbol Chile Water Mix (***), Cilantro, Garlic…

    Official wording (English): Potential contamination with Salmonella.

    Lots and dates in the notice: Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories33 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate6.7 g2%
Total sugars3.3 g—
Protein0.00 g0%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated May 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FIRE ROASTED DICED TOMATOES IN JUICE (FIRE ROASTED DICED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), YELLOW ONION, JALAPEÑO PEPPERS, ARBOL CHILE WATER MIX (WATER, DE ARBOL CHILES), CILANTRO LEAVES, GARLIC, SALT, GROUND CUMIN

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 59 products in the same category sold in the United States
Sugars3.3 g · median 3.3 g
Saturated fat0.00 g · median 0.00 g
Salt1.5 g · median 1.3 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.