Fruits and vegetables based foods · United States

Club grilled chicken blue cheese dressing chopped kit

· brand owner: Taylor Fresh Foods, Inc.
United States
NUTRI-SCOREABDECNOVA4
170 kcalper 100 g · 9% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0030223041535
GS1 prefix003 · GS1 US
Additives2: E270, E415
AllergensEggs, Milk, Pork, Soybeans
0030223041535

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories170 kcal9%
Total fat13.0 g17%
Saturated fat3.0 g15%
Total carbohydrate5.0 g2%
Total sugars2.0 g—
Dietary fiber1.0 g4%
Protein8.0 g16%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Green cabbage, chicken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% rice starch, salt, vinegar, sugar), blue cheese dressing (soybean oil, cultured lowfat buttermilk, blue cheese [pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking], sour cream [cultured nonfat milk, cream], egg yolks, distilled vinegar, water, contains less than 2% of salt, sugar, spice [includes mustard], lactic acid, xanthan gum, dehydrated garlic, natural flavor, dehydrated onion), romaine lettuce, red cabbage, kale, carrot, uncured bacon-no nitrites or nitrates added except those naturally found in celery juice powder (pork, water, salt, sugar, smoke flavoring, natural flavors, lactic acid starter culture), green onion.

  • E270Lactic acid
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (100 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat13 g17%
Saturated fat3.0 g15%
Sodium350 mg15%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein8.0 g—
Servings per package
About 3.5
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated October 7, 2018
FDC ID
2428558

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Taylor Fresh Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States
Sugars2.0 g · median 3.0 g
Saturated fat3.0 g · median 0.00 g
Salt0.88 g · median 0.06 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.