White Meat Chicken Salad Wedge Sandwich
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 289 kcal | 14% |
| Total fat | 18.5 g | 24% |
| Saturated fat | 1.5 g | 7% |
| Total carbohydrate | 18.5 g | 7% |
| Total sugars | 3.7 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 11.9 g | 24% |
| Sodium | 0.63 g | 27% |
USDA FoodData Central, CC0, record updated March 19, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WHITE CHICKEN MEAT SALAD MIX (COOKED WHITE CHICKEN MEAT [CHICKEN BREAST WITH RIB MEAT {CHICKEN BREAST WITH RIB MEAT MAY CONTAIN UP TO 2% RETAINED WATER}, MARINADE SPICE MIX {SEA SALT, STARCH BLEND (RICE STARCH, RICE FLOUR), WHITE DISTILLED VINEGAR (WHITE DISTILLED VINEGAR REDUCED WITH WATER TO 5% ACIDITY), SODIUM TRIPOLYPHOSPHATE (PRESERVATIVE)}, WATER], CANOLA MAYONNAISE [EXPELLER PRESSED CANOLA OIL, CAGE-FREE EGG YOLKS, WATER, HONEY, DISTILLED VINEGAR, CAGE-FREE WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE], CELERY, RECONSTITUTED LEMON JUICE [WATER, LEMON JUICE CONCENTRATE], RED BELL PEPPER, YELLOW BELL PEPPER, SPICE MIX [CULTURED SUGAR, SEA SALT, WHITE PEPPER]), WHOLE WHEAT BREAD (WATER, WHOLE WHEAT FLOUR ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING CULTURED WHEAT FLOUR, VINEGAR, SALT, SOY FLOUR, SUNFLOWER LECITHIN, ENZYMES, ASCORBIC ACID).,
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 390 kcal | — |
| Total fat | 25 g | 32% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 851 mg | 37% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 5.0 g | — |
| Protein | 16 g | — |
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated March 19, 2021
- FDC ID
- 2462831
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Prepared Subs & Sandwiches”. Shelfpedia lists it under “Sandwiches”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Taylor Fresh Foods, Inc.
Source: USDA FoodData Central.
In its category
76% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.