Sandwiches · United States

Club wrap

· brand owner: Taylor Fresh Foods, Inc.

United States

186 kcalper 100 g · 9% of the reference intake

1.9 gof sugars per 100 g

Barcode (EAN-13)0030223019091

GS1 prefix003 · GS1 US

Additives15: E173, E200, E250…

AllergensGluten, Milk, Soybeans

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	186 kcal	9%
Total fat	9.0 g	12%
Saturated fat	3.8 g	19%
Total carbohydrate	15.4 g	6%
Total sugars	1.9 g	—
Dietary fiber	0.60 g	2%
Protein	12.2 g	24%
Sodium	0.47 g	21%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Flour wrap (enriched bleached flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [soybean oil, vegetable mono & diglycerides, tocopherols {vitamin e}, and vitamin c palmitate {as antioxidants}], contains less than 2% of each of the following: salt, mono-and diglycerides, leavening [sodium bicarbonate, cornstarch, sodium aluminum, calcium sulfate, monocalcium phosphate], wheat gluten, monoglycerides, calcium propionate, fumaric acid, guar gum, l-cysteine), green leaf lettuce, ham water added (fresh ham, water, salt, sugar, dextrose, less than 2% of sodium phosphate, sodium erythorbate, sodium nitrite), roasted breast of turkey coated with seasonings (turkey breast, water, contains less than one and one half percent of salt, sugar, sodium phosphate and dextrose, coated with: dextrose, sea salt, honey solids [refinery syrup, honey], paprika, spices, onion, 2% or less of natural flavors, extractives of paprika and turmeric), roma tomato, swiss cheese (pasteurized part skim milk, salt, cheese cultures, enzymes), whipped cream cheese spread (pasteurized milk and cream, skim milk, whey protein concentrate, whey, modified food starch, salt, carob bean gum, xanthan gum, sorbic acid [as a preservative], guar gum, lactic acid, vitamin a palmitate, cheese culture), bacon (cured with water, salt, sugar, natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E173Aluminum
E200Sorbic acidPreservative
E250Sodium nitritePreservative
E270Lactic acid
E282calcium propionatePreservative
E297Fumaric acid
E316sodium erythorbateAntioxidant
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E410Locust bean gumEmulsifier · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 wrap (156 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	290 kcal	—
Total fat	14 g	18%
Saturated fat	6.0 g	30%
Sodium	739 mg	32%
Total carbohydrate	24 g	9%
Dietary fiber	0.9 g	3%
Total sugars	3.0 g	—
Protein	19 g	—

Servings per package: About 2
USDA food category: Prepared Wraps and Burittos
Data provider: Label Insight
In FoodData Central: Since May 25, 2023 · label data updated October 13, 2017
FDC ID: 2546796

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Taylor Fresh Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars1.9 g · median 2.3 g

Saturated fat3.8 g · median 3.1 g

Salt1.2 g · median 1.4 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.