Chopped farmhouse salad with chicken and bacon
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 192 kcal | 10% |
| Total fat | 12.4 g | 16% |
| Saturated fat | 2.8 g | 14% |
| Total carbohydrate | 12.4 g | 5% |
| Total sugars | 9.0 g | — |
| Dietary fiber | 2.3 g | 8% |
| Protein | 7.9 g | 16% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Green cabbage, onion slaw dressing (sugar, soybean oil, water, distilled vinegar, egg yolk, egg whites, salt, dried onion, modified corn starch, lemon juice concentrate, dried garlic, acacia gum, dextrose, natural flavors, paprika extract [color]), romaine lettuce, carrot, chicken breast meat with rib meat (chicken breast meat with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), bacon pieces (cured with water, salt, sugar, sodium nitrite. may also contain smoke flavoring, dextrose, brown sugar, sodium phosphates, sodium erythorbate, sodium ascorbate, potassium chloride, flavoring), roasted sunflower seeds (sunflower seeds, non gmo canola oil, salt), fresh cilantro.
- E160cPaprika extractColor
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 340 kcal | — |
| Total fat | 22 g | 28% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 759 mg | 33% |
| Total carbohydrate | 22 g | 8% |
| Dietary fiber | 4.1 g | 15% |
| Total sugars | 16 g | — |
| Protein | 14 g | — |
- USDA food category
- Pickles, Olives, Peppers & Relishes
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated January 19, 2018
- FDC ID
- 2119187
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Taylor Fresh Foods, Inc.
Open Food Facts, ODbL
In its category
79% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
