Santa fe style salad with chicken
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 145 kcal | 7% |
| Total fat | 10.5 g | 13% |
| Saturated fat | 2.5 g | 13% |
| Total carbohydrate | 8.0 g | 3% |
| Total sugars | 1.5 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 5.5 g | 11% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated December 16, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
iceberg lettuce, salsa ranch dressing (non fat buttermilk (whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture, tomatoes, canola oil, water, tomato paste, onion, apple cider vinegar, sugar, distilled vinegar, salt, egg yolk, green onion, jalapeno peppers, modified com starch, cultured dextrose, maltodextrin, xanthan gum, spices, cultured skim milk powder, dried bell peppers, dried garlic, dried onion, mustard flour, guar gum, acacia gum, paprika), southwestern style chicken breast meat with rib meat (chicken breast meat with rib meat, water, seasoning (salt, spices {including cumin and oregano), chili pepper, dehydrated onion, dehydrated garlic, cane sugar, cilantro, red pepper), rice starch, vinegar, chili pepper), four cheese blend (monterey jack and queso quesadilla cheese [pasteurized milk, cheese , erzymes), asadero and cheddar cheese [pasteurized milk, cheese culture, salt, n ato (vegetable color}, potato starch and powdered cellulose [to prevent en ja natural mold inhibitor), roasted corn, nachito corn chips sione ground white corn, sunflower oil or corn oil, nacho seasoning [whey powder, salt, granular cheese {milk, cheese cultures, salí, enzymes}, cheddar cheese powder {milk, cheese cultures, salt, enzymes)}, tomato powder, soybean oil, romano cheese powder {milk, cheese cultures, salt, enzymes)}, cultured whey, whey protein concentrate, lactose, maltodextrin, blue cheese powder {milk, cheese cultures, salt, enzymes), cultured nonfat mlk powder, onion powder, buttermilk powder, lactic acid, citric acid, sodium phosphate, extractives of.paprika, garlic powder, spices, sodium citrate, extractives of annatto), chili lime seasoning (whey powder, lime juice powder, sour cream powder (sour cream (cream, nonfat milk, salt, cultures), maltodextrin, disodium phosphate, silicon dioxide}}, salt, spices, paprika, citric acid, extractives of paprika, spice extractive, water, trace of lime), red cabbage, we i you produ at v ng calories from fat 130 % daily value* 22% at 4g 20% 12% 20% 6% mg rate 18g r 3g 12% vitamin c 15% iron 6% alues are based on a 2,000 calorie alues may be higher or lower pur calorie needs: calories: carrot. contains egg, milk. 2,000 2,500
- E160bAnnattoColor
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 290 kcal | — |
| Total fat | 21 g | 27% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 500 mg | 22% |
| Total carbohydrate | 16 g | 6% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 6.0 g | — |
| Protein | 11 g | — |
- Servings per package
- About 2
- USDA food category
- Pickles, Olives, Peppers & Relishes
- Data provider
- Label Insight
- In FoodData Central
- Since January 26, 2023 · label data updated July 18, 2022
- FDC ID
- 2451179
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.