United States
Data

Udon noodle bowls

· brand owner: Taylor Fresh Foods, Inc.
United States
NOVA4
120 kcalper 100 g · 6% of the reference intake
3.8 gof sugars per 100 g
Barcode (EAN-13)0030223014973
GS1 prefix003 · GS1 US
Additives5: E260, E300, E627…
AllergensGluten, Soybeans, Fish (read from the ingredients list)
0030223014973

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories120 kcal6%
Total fat2.1 g3%
Saturated fat0.21 g1%
Total carbohydrate18.8 g7%
Total sugars3.8 g—
Dietary fiber2.6 g9%
Protein5.1 g10%
Sodium1.0 g46%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cooked pasta udon noodle (water, cooked udon noodles [wheat flour, malted barley, niacin, iron, potassium bromate, thiamin, riboflavin, folic acid, salt, water], canola olive oil blended oil [canola oil and olive oil]), edamame (soybeans), carrot, chicken base (salt, soybean oil, sugar, maltodextrin, hydrolyzed corn protein, yeast extract, chicken fat, flavors [with hydrolyzed soy protein, disodium inosinate, disodium guanylate], contains less than 2% soy lecithin as a processing aid), roasted corn, broccoli florets, cabbage, bok choy, sriracha chili sauce (red chili, sugar, salt, garlic, fish extract [anchovy], acetic acid, ascorbic acid), chili peppers, fresh cilantro.

Allergen: GlutenAllergen: SoybeansAllergen: Fish
  • E260Acetic acidPreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E627Disodium guanylate
  • E631Disodium inosinate
  • E924aPotassium bromate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 container, as packaged (234 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories281 kcal—
Total fat5.0 g6%
Saturated fat0.5 g2%
Sodium2,450 mg107%
Total carbohydrate44 g16%
Dietary fiber6.1 g22%
Total sugars9.0 g—
Protein12 g—
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 30, 2018
FDC ID
2093404

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Taylor Fresh Foods, Inc.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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