United States
Data

Buffalo Mac & Cheese

by Taylor Fresh Foods Inc. · 140 g · brand owner: Taylor Fresh Foods, Inc.
United States
NUTRI-SCOREACDEBNOVA4
187 kcalper 100 g · 9% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)0030223010517
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
0030223010517

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories187 kcal9%
Total fat11.2 g14%
Saturated fat2.5 g13%
Total carbohydrate16.3 g6%
Total sugars1.0 g—
Dietary fiber1.0 g4%
Protein5.1 g10%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

COOKED WHITE PENNE RIGATE (PASTA [SEMOLINA, DURUM FLOUR, NIACIN, IRON {FERROUS SULFATE}, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL, EXTRA VIRGIN OLIVE OIL), BUFFALO BLUE CHEESE DRESSING (CANOLA OIL, CULTURED BUTTERMILK [SKIM MILK, WHEY, WAT

Allergen: GlutenAllergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories360 kcal—
Total fat22 g28%
Saturated fat5.0 g25%
Sodium540 mg23%
Total carbohydrate32 g12%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein10.0 g—
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 5, 2018
FDC ID
2065229

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Taylor Fresh Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars1.0 g · median 6.3 g
Saturated fat2.5 g · median 0.88 g
Salt0.00 g · median 0.00 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.