Curry Bowl With White Meat Chicken

by Taylor Fresh Foods Inc. · 177 g · brand owner: Taylor Fresh Foods, Inc.
United States
NUTRI-SCOREACDEBNOVA4
161 kcalper 100 g · 8% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)0030223009115
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk, Sulfur dioxide and sulfites
0030223009115

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories161 kcal8%
Total fat4.8 g6%
Saturated fat1.3 g6%
Total carbohydrate22.0 g8%
Total sugars4.8 g—
Dietary fiber1.3 g5%
Protein7.3 g15%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CURRY RICE (JASMINE RICE [WATER, JASMINE BROWN RICE, TREHALOSE], THAI YELLOW CURRY SAUCE [WATER, COCONUT MILK POWDER {COCONUT MILK, MALTODEXTRIN, SODIUM CASEINATE}, SUGAR, CURRY PASTE {LEMON GRASS, GARLIC, SHALLOT, SALT, GALANGAL, DRIED RED CHILI, CORIAND

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 container (177 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories490 kcal—
Total fat15 g19%
Saturated fat4.0 g20%
Sodium1,250 mg54%
Total carbohydrate69 g25%
Dietary fiber4.1 g15%
Total sugars15 g—
Protein23 g—
Servings per package
About 2
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 2, 2018
FDC ID
2065176

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Taylor Fresh Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars4.8 g · median 6.3 g
Saturated fat1.3 g · median 0.88 g
Salt0.00 g · median 0.00 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.