Prepared meats · United States

Taylor farms, beef bites with cheddar and monterey jack cheese

by Taylor Farms · brand owner: Taylor Fresh Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
388 kcalper 100 g · 19% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)0030223008002
GS1 prefix003 · GS1 US
Additives4: E160b, E235, E250…
AllergensBeef, Milk
0030223008002

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories388 kcal19%
Total fat31.8 g41%
Saturated fat15.9 g79%
Total carbohydrate1.8 g1%
Total sugars0.59 g—
Dietary fiber0.00 g0%
Protein18.8 g38%
Sodium0.97 g42%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef bites (beef, salt, contains 2% or less of: corn syrup solids, spices, dextrose, lactic acid starter culture, natural flavorings, sodium erythorbate [made from sugar], garlic powder, sodium nitrite), cheddar cheese (pasteurized milk, cheese cultures, salt, microbial enzymes, annatto [for color], natamycin), monterey jack cheese (pasteurized milk, cheese cultures, salt, microbial enzymes, and natamycin [natural mold inhibitor]).

  • E160bAnnattoColor
  • E235NatamycinPreservative
  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 container (170 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories660 kcal—
Total fat54 g69%
Saturated fat27 g135%
Sodium1,651 mg72%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein32 g—
USDA food category
Pepperoni, Salami & Cold Cuts
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 25, 2019
FDC ID
2054675

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Taylor Fresh Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Sugars0.59 g · median 1.8 g
Saturated fat15.9 g · median 3.6 g
Salt2.4 g · median 2.5 g

45% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.