Sandwiches · United States

Tuna salad croissant

· brand owner: TAYLOR FARMS TEXAS

United States

241 kcalper 100 g · 12% of the reference intake

2.7 gof sugars per 100 g

Barcode (EAN-13)0030223007883

GS1 prefix003 · GS1 US

Additives4: E160e, E270, E385…

AllergensCelery, Eggs, Fish, Gluten, Milk, Mustard, Soybeans

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	241 kcal	12%
Total fat	14.4 g	19%
Saturated fat	4.8 g	24%
Total carbohydrate	16.6 g	6%
Total sugars	2.7 g	—
Dietary fiber	0.50 g	2%
Protein	10.7 g	21%
Sodium	0.38 g	17%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tuna salad (tuna [yellowfin tuna, water, salt], tuna salad base [lite mayonnaise {water, soybean oil, vinegar, corn starch-modified, egg yolks, sugar, salt, cultured nonfat milk, lactic acid, mustard flour, lemon juice concentrate, xanthan gum, natural flavors, beta-apo-8'-carotenal (for color), calcium disodium edta (to protect flavor)}, mayonnaise {soybean oil, egg yolk, water, distilled vinegar, salt, sugar, lemon juice concentrate, natural flavor, calcium disodium edta (to protect flavor)}, corn cider vinegar, salt, pepper], celery, red onion), croissant (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, butter with natural flavor [pasteurized cream, natural flavor], high fructose corn syrup, contains less than 2% of each of the following: yeast, salt, whey, calcium propionate preservative, wheat flour enzymes, high oleic canola oil), green leaf lettuce.

Allergen: Celery Allergen: Eggs Allergen: Fish Allergen: Gluten Allergen: Milk Allergen: Mustard Allergen: Soybeans

E160eBeta-apo-8′-carotenal (c30)Color
E270Lactic acid
E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (187 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	451 kcal	—
Total fat	27 g	35%
Saturated fat	9.0 g	45%
Sodium	711 mg	31%
Total carbohydrate	31 g	11%
Dietary fiber	0.9 g	3%
Total sugars	5.0 g	—
Protein	20 g	—

USDA food category: Prepared Subs & Sandwiches
Data provider: Label Insight
In FoodData Central: Since January 26, 2023 · label data updated December 7, 2022
FDC ID: 2455538

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TAYLOR FARMS TEXAS

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars2.7 g · median 2.3 g

Saturated fat4.8 g · median 3.1 g

Salt0.95 g · median 1.4 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.