Dairies · United States

Cottage Cheese

by Giant Eagle

United States

80 kcalper 100 g · 4% of the reference intake

4.4 gof sugars per 100 g

Barcode (EAN-13)0030034954307

GS1 prefix003 · GS1 US

Additives5: E202, E290, E338…

AllergensMilk

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	80 kcal	4%
Total fat	0.88 g	1%
Saturated fat	0.44 g	2%
Total carbohydrate	5.3 g	2%
Total sugars	4.4 g	—
Dietary fiber	0.00 g	0%
Protein	11.5 g	23%
Sodium	0.41 g	18%

Open Food Facts, ODbL, record updated July 22, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CULTURED PASTEURIZED NONFAT MILK, WHEY PROTEIN CONCENTRATE WHEY, CREAM, SALT, MODIFIED CORNSTARCH, POTASSIUM HYDROXIDE, POTASSIUM SORBATE AND CARBON DIOXIDE (TO MAINTAIN FRESHNESS), GUAR GUM, CARRAGEENAN LOCUST BEAN GUM, PHOSPHORIC ACID, VITAMIN A PALMITATE, ENZYMES. CONTAINS: MILK. AT EAGLE INC

Allergen: Milk

E202Potassium sorbatePreservative
E290Carbon dioxidePreservative · Propellant
E338Phosphoric acidAntioxidant · Sequestrant
E410Locust bean gumEmulsifier · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	90 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.5 g	2%
Sodium	460 mg	20%
Total carbohydrate	6.0 g	2%
Dietary fiber	0.0 g	0%
Total sugars	5.0 g	—
Protein	13 g	—

Servings per package: About 6
USDA food category: Cheese
Data provider: Label Insight
In FoodData Central: Since October 26, 2023 · label data updated September 11, 2023
FDC ID: 2654226

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 78 “dairies” products sold in the United States

Sugars4.4 g · median 6.7 g

Saturated fat0.44 g · median 0.83 g

Salt1.0 g · median 0.21 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dairies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.