Crandberry Almond Dark Chocolate, Market District
i Photo: Open Food Facts contributors · CC BY-SA
Sweet snacks · United States

Crandberry Almond Dark Chocolate

by Market District · 3 oz
United States
NUTRI-SCOREABCDE
536 kcalper 100 g · 27% of the reference intake
42.9 gof sugars per 100 g
Barcode (EAN-13)0030034947491
GS1 prefix003 · GS1 US
AdditivesNot given
AllergensNot given in the source
LabelsRainforest Alliance
0030034947491

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories536 kcal27%
Total fat35.7 g46%
Saturated fat17.9 g89%
Total carbohydrate50.0 g18%
Total sugars42.9 g—
Dietary fiber7.1 g26%
Protein7.1 g14%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated January 4, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 28 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat10.0 g13%
Saturated fat5.0 g25%
Sodium0 mg0%
Total carbohydrate14 g5%
Dietary fiber2.0 g7%
Total sugars12 g—
Protein2.0 g—
Servings per package
About 3
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 28, 2022
FDC ID
2411333

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 104 “sweet snacks” products sold in the United States
Sugars42.9 g · median 32.8 g
Saturated fat17.9 g · median 7.1 g
Salt0.00 g · median 0.41 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sweet snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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