Fruits and vegetables based foods · United States

Bacon caesar salad kit, bacon caesar

· brand owner: Giant Eagle, Inc.

United States

160 kcalper 100 g · 8% of the reference intake

1.0 gof sugars per 100 g

Barcode (EAN-13)0030034923365

GS1 prefix003 · GS1 US

Additives13: E150c, E200, E250…

AllergensEggs, Fish, Gluten, Milk, MustardMay contain: Gluten, Milk

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	160 kcal	8%
Total fat	14.0 g	18%
Saturated fat	2.0 g	10%
Total carbohydrate	7.0 g	3%
Total sugars	1.0 g	—
Dietary fiber	2.0 g	7%
Protein	4.0 g	8%
Sodium	0.31 g	13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Romaine lettuce, dressing (canola oil, water, parmesan cheese [part skim milk, culture, salt, enzymes], egg yolk, dijon mustard [distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices], distilled vinegar, dried garlic, salt, lemon juice concentrate, sugar, anchovies, spice, xanthan gum, mustard flour, maltodextrin, anchovy extract, caramel color, annatto extract [color]), bacon (cured with water, salt, sodium phosphates [preservative], sodium erythorbate [preservative], sodium nitrite [preservative], may contain sugar, brown sugar and/or smoke flavoring), croutons (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], high oleic canola oil, sugar, seasoning blend (whey, garlic powder, salt, romano cheese made from cow's milk [(pasteurized part skim milk, cheese culture, salt, enzymes), disodium phosphate, lactic acid], parsley, onion powder, natural flavors, spices, citric acid, disodium inosinate, disodium guanylate, silicon dioxide, salt, less than 2% of yeast, dried yeast, enzymes), cheese (pasteurized milk, salt, cheese culture, enzymes, powdered cellulose [prevents caking], sorbic acid [preservative]).

Allergen: Eggs Allergen: Fish Allergen: Gluten Allergen: Milk Allergen: MustardMay contain: GlutenMay contain: Milk

E150cAmmonia caramelColor
E200Sorbic acidPreservative
E250Sodium nitritePreservative
E270Lactic acid
E316sodium erythorbateAntioxidant
E330Citric acidAntioxidant · Sequestrant
E334L(+)-tartaric acidAntioxidant · Sequestrant
E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 1/2 cup (100 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	14 g	18%
Saturated fat	2.0 g	10%
Sodium	310 mg	13%
Total carbohydrate	7.0 g	3%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	4.0 g	—

Servings per package: About 3
USDA food category: Pre-Packaged Fruit & Vegetables
Data provider: Label Insight
In FoodData Central: Since February 16, 2023 · label data updated April 8, 2020
FDC ID: 2470291

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Giant Eagle, Inc.

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States

Sugars1.0 g · median 3.0 g

Saturated fat2.0 g · median 0.00 g

Salt0.77 g · median 0.06 g

17% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.