
coated vanilla yogurt raisins
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 425 kcal | 21% |
| Total fat | 17.5 g | 22% |
| Saturated fat | 15.0 g | 75% |
| Total carbohydrate | 72.5 g | 26% |
| Total sugars | 65.0 g | — |
| Dietary fiber | 2.5 g | 9% |
| Protein | 2.5 g | 5% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
inciudes 15g added sugas protein 1g vitamin d omcg calcium 20mg iron 0.3mg potassium 140mg *the % daily value (dv) tells you how much a nut en in a serving of food contributes to a daily diet. 2, 00 ca'ories a day is used for general nutrition advice. pngredients: sugar, raisins (raisins, sunfloweroil palm kernel oil, reduced museral, whey powder whole milksolids, yogurt powder celtured whenproten concentrate, cultured skim mlk), sot lecithin emulsifier), artificial color (titanium dioxide). salt, actis acid, natural flavor. tapioca dextrin, tapioca contains: milk soy.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 7.0 g | 9% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 30 mg | 1% |
| Total carbohydrate | 29 g | 11% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 26 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 8.5
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated December 17, 2020
- FDC ID
- 2168250
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.