United States
Data

Potato Chips

by Giant Eagle · 28 g · brand owner: Giant Eagle, Inc.
United States
NUTRI-SCOREABCEDNOVA3
2,000 kcalper 100 g · 100% of the reference intake
12.7 gof sugars per 100 g
Barcode (EAN-13)0030034094348
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0030034094348

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,000 kcal100%
Total fat115.0 g147%
Saturated fat12.7 g63%
Total carbohydrate217.0 g79%
Total sugars12.7 g—
Dietary fiber12.9 g46%
Protein25.5 g51%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), SEA SALT.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat9.0 g12%
Saturated fat1.0 g5%
Sodium80 mg3%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 31, 2017
FDC ID
2042871

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Giant Eagle, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars12.7 g · median 6.3 g
Saturated fat12.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.