Rice Cakes Caramel Chocolate Chip, Quaker
i Photo: Open Food Facts contributors · CC BY-SA
Puffed cereal cakes · United States

Rice Cakes Caramel Chocolate Chip

by Quaker · 7.4 g
United States
NUTRI-SCOREABCEDNOVA4
400 kcalper 100 g · 20% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0030000580271
GS1 prefix003 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
0030000580271

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat3.3 g4%
Saturated fat0.00 g0%
Total carbohydrate86.7 g32%
Total sugars33.3 g—
Dietary fiber6.7 g24%
Protein6.7 g13%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated October 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole grain brown rice, corn, sugar, milk chocolate chips (sugar, chocolate liquor, milk, cocoa butter, soy lecithin, vanilla extract), fructose, corn maltodextrin, natural flavors, cocoa powder, salt, soy lecithin.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
February 16, 2026$4.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Climate impact

1.07kg CO₂e per kg

Reference value for the category “Puffed cereal cakes”: 1.07 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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