Protein Granola, Quaker
i Photo: Open Food Facts contributors · CC BY-SA
Mueslis · United States

Protein Granola

by Quaker · 18 oz (1 lb 2 oz) 513 g
United States
NUTRI-SCOREABDECNOVA4
417 kcalper 100 g · 21% of the reference intake
21.7 gof sugars per 100 g
Barcode (EAN-13)0030000571620
GS1 prefix003 · GS1 US
Additives1: E306
AllergensGluten, Milk, NutsMay contain: Soybeans
LabelsNo artificial flavors
0030000571620

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories417 kcal21%
Total fat11.7 g15%
Saturated fat1.7 g8%
Total carbohydrate63.3 g23%
Total sugars21.7 g—
Dietary fiber8.3 g30%
Protein20.0 g40%
Sodium0.13 g5%

Open Food Facts, ODbL, record updated September 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole grain rolled oats, whole grain rolled wheat, brown sugar, canola oil, milk protein isolate, whey protein isolate, whey protein concentrate, sliced almonds, semi-sweet chocolate (sugar, unsweetened chocolate, dextrose), cocoa powder, sunflower oil, natural flavor, salt, tocopherols (to preserve freshness). CONTAINS ALMOND, MILK AND WHEAT INGREDIENTS. MAY CONTAIN TRACES OF SOY.

Allergen: GlutenAllergen: MilkAllergen: NutsMay contain: SoybeansNo artificial flavors
  • E306Tocopherol-rich extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3/4 cup (60g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories250 kcal—
Total fat6.0 g8%
Saturated fat1.0 g5%
Sodium75 mg3%
Total carbohydrate41 g15%
Dietary fiber4.0 g14%
Total sugars11 g—
Protein10 g—
Servings per package
About 8.5
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2563126

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 393 “mueslis” products sold in the United States
Sugars21.7 g · median 20.0 g
Saturated fat1.7 g · median 3.3 g
Salt0.31 g · median 0.31 g

63% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.55kg CO₂e per kg

Reference value for the category “Mueslis”: 2.55 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.