Quick 3-Minute Oatmeal Steel Cut Blueberries & Cranberries
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 370 kcal | 18% |
| Total fat | 5.4 g | 7% |
| Saturated fat | 1.1 g | 5% |
| Total carbohydrate | 73.9 g | 27% |
| Total sugars | 26.1 g | — |
| Dietary fiber | 6.5 g | 23% |
| Protein | 8.7 g | 17% |
| Sodium | 0.46 g | 20% |
Open Food Facts, ODbL, record updated April 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whole grain steel cut oats, sugar, dried blueberries, dried cranberries, salt, natural flavor.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 169 kcal | — |
| Total fat | 2.4 g | 3% |
| Saturated fat | 0.4 g | 2% |
| Sodium | 213 mg | 9% |
| Total carbohydrate | 34 g | 13% |
| Dietary fiber | 3.2 g | 12% |
| Total sugars | 12 g | — |
| Protein | 4.3 g | — |
- USDA food category
- Processed Cereal Products
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since March 19, 2021 · label data updated May 11, 2018
- FDC ID
- 1457222
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
QTG
Open Food Facts, ODbL
In its category
66% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereals and their products” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.