Cereals and their products · United States

Quaker Fruit & Cream Instant Oatmeal Variety Pack (8-1.23 Ounce) 9.8 Ounce 8 Pack Paper Packets

by Quaker · brand owner: QTG

United StatesFrance

382 kcalper 100 g · 19% of the reference intake

33.2 gof sugars per 100 g

Barcode (EAN-13)0030000321607

GS1 prefix003 · GS1 US

Additives5: E160b, E170, E170i…

AllergensMilk

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	382 kcal	19%
Total fat	6.4 g	8%
Saturated fat	1.3 g	7%
Total carbohydrate	76.2 g	28%
Total sugars	33.2 g	—
Dietary fiber	6.0 g	21%
Protein	8.0 g	16%
Sodium	0.52 g	22%

Open Food Facts, ODbL, record updated March 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole grain rolled oats, sugar, creaming agent (maltodextrin, sunflower and palm oils, whey, sodium caseinate), flavored and colored fruit pieces (dehydrated apples [treated with sodium sulfite to promote color retention], artificial peach flavor, citric acid, annatto [color]), salt, calcium carbonate, guar gum, artificial flavor, niacinamide*, vitamin a palmitate, reduced iron, pyridoxine hydrochloride*, riboflavin*, thiamin mononitrate*, folic acid*. *one of the b vitamins

Allergen: Milk

E160bAnnattoColor
E170Calcium carbonates
E170iCalcium carbonateColor · Stabilizer
E330Citric acidAntioxidant · Sequestrant
E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Packet (35 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	134 kcal	—
Total fat	2.3 g	3%
Saturated fat	0.5 g	2%
Sodium	181 mg	8%
Total carbohydrate	27 g	10%
Dietary fiber	2.1 g	7%
Total sugars	12 g	—
Protein	2.8 g	—

USDA food category: Processed Cereal Products
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since March 19, 2021 · label data updated May 11, 2018
FDC ID: 1460251

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

QTG

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States

Sugars33.2 g · median 20.0 g

Saturated fat1.3 g · median 0.00 g

Salt1.3 g · median 0.60 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.