Belgian Butter Waffle Trio
by Belgian Butters
United States
483 kcalper 100 g · 24% of the reference intake
34.5 gof sugars per 100 g
Barcode (EAN-13)0029801010346
GS1 prefix002 · GS1 US
Additives4: E322, E322i, E503…
AllergensEggs, Gluten, Milk, Soybeans
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 483 kcal | 24% |
| Total fat | 24.1 g | 31% |
| Saturated fat | 15.5 g | 78% |
| Total carbohydrate | 62.1 g | 23% |
| Total sugars | 34.5 g | — |
| Dietary fiber | 3.5 g | 12% |
| Protein | 6.9 g | 14% |
| Sodium | 0.22 g | 10% |
Open Food Facts, ODbL, record updated November 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Wheat flour, sugar, butter, eggs, leavening (ammonium bicarbonate), natural flavor, salt, wheat starch, dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin [emulsifier], natural vanilla flavor), cocoa powder (processed with alkali)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.