Idahoan applewood smoked bacon homestyle casserole
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 345 kcal | 17% |
| Total fat | 3.5 g | 4% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 72.4 g | 26% |
| Total sugars | 6.9 g | — |
| Dietary fiber | 3.4 g | 12% |
| Protein | 6.9 g | 14% |
| Sodium | 2.5 g | 110% |
Open Food Facts, ODbL, record updated October 26, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Idaho potato slices, maltodextrin, cheddar cheese blend (whey, cheddar cheese [cultured milk, salt, enzymes], reduced lactose whey, maltodextrin, canola oil, salt, disodium phosphate, blue cheese [cultured milk, salt, enzymes], nonfat dry milk, citric acid, natural flavor, modified food starch, salt, corn starch, dehydrated onion, bacon flavored crumbles (textured vegetable protein [soy flour, caramel color, red #3], soybean oil, water, salt, natural flavorings, autolyzed yeast extract, dextrose), nonfat dry milk, natural flavors (including smoke flavor), sodium caseinate, sodium bicarbonate, sugar, dextrose, rice starch, autolyzed yeast extract, xanthan gum, citric acid, soybean oil, mono & diglycerides, disodium inosinate, disodium guanylate, yellow 5 lake, yellow 6 lake, sodium bisulfite (preserve freshness) and less than 2% silicon dioxide added as an anti-caking agent.
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E127ErythrosineColor
- E150cAmmonia caramelColor
- E222Sodium bisulfiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 110 kcal | — |
| Total fat | 0.5 g | 1% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 590 mg | 26% |
| Total carbohydrate | 23 g | 8% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 5
- USDA food category
- Pasta Dinners
- Data provider
- Label Insight
- In FoodData Central
- Since August 31, 2023 · label data updated June 23, 2023
- FDC ID
- 2614950
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Idahoan Foods, LLC
Open Food Facts, ODbL
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Mixed vegetables” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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