Cakes · United States

Cream Cheese Big Yummy Brownies

by Cub · 13.00 oz/0.8125 lb · brand owner: Jerry's Enterprises Inc.

United States

362 kcalper 100 g · 18% of the reference intake

43.7 gof sugars per 100 g

Barcode (EAN-13)0029341002948

GS1 prefix002 · GS1 US

AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	362 kcal	18%
Total fat	12.8 g	16%
Saturated fat	10.2 g	51%
Total carbohydrate	60.7 g	22%
Total sugars	43.7 g	—
Dietary fiber	0.00 g	0%
Protein	3.2 g	6%
Sodium	0.31 g	13%

USDA FoodData Central, CC0, record updated October 11, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), COCOA (PROCESSED WITH ALKALI), CORN SYRUP SOLIDS CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING DRIED EGG WHITES,CORN STARCH SALT, NATURAL AND ARTIFICIAL FLAVOR (MILK) LEAVENING (SODIUM BICARBONATE SODIUM ALUMINIUM PHOSPHATE),CARAMEL COLOR RED 40 SOY FLOUR., WATER, SUGAR, PALM OIL, WATER,CREAM CHEESE (CREAM, MILK,SKIM MILK WHEY CHEESE CULTURES, SALT ENZYMES), CONTAINS 290 OR LESS OF THE FOLLOWING: MONO - AND DIGLYCERIDES ARTIFICIAL SORBATE (PRESERVATIVE), BETA CAROTENE (COLOR), GUAR GUM., SUGAR WATER PALM OIL, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF THE FOLLOWING: MONO - AND DIGLYCERIDES, SALT,SOY LECITHIN.CITRIC ACID. POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR.

Allergen: Milk Allergen: Eggs Allergen: Gluten Allergen: Soybeans

E129Allura redColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.25 brownie (93.8 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	340 kcal	—
Total fat	12 g	15%
Saturated fat	9.6 g	48%
Sodium	290 mg	13%
Total carbohydrate	57 g	21%
Dietary fiber	0.0 g	0%
Total sugars	41 g	—
Protein	3.0 g	—

Servings per package: About 4
USDA food category: Cakes, Cupcakes, Snack Cakes
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated October 11, 2021
FDC ID: 2423239

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cakes, Cupcakes, Snack Cakes”. Shelfpedia lists it under “Cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Jerry's Enterprises Inc.

Source: USDA FoodData Central.

In its category

Position among 7,771 “cakes” products sold in the United States

Sugars43.7 g · median 33.3 g

Saturated fat10.2 g · median 6.7 g

Salt0.77 g · median 0.72 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated October 11, 2021 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

Where	How long	Note
Pantry · from date of purchase	3–7 days
Refrigerator · after opening	7–10 days
Freezer · from date of purchase	6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

Olivia superfree, fudge browniesWheatless In Seattle Llcsugar 30.0 g vs 43.7 g · salt 0.25 g vs 0.77 g

Galactic Brownies with Chocolate CandiesMagdalenas Lazaro S.A.sugar 36.0 g vs 43.7 g · salt 0.40 g vs 0.77 g

Pumpkin Bites with Cream Cheese FrostingFreshness Guaranteedsugar 37.8 g vs 43.7 g · salt 0.47 g vs 0.77 g

Chocolate BrowniesMeijersugar 31.6 g vs 43.7 g · salt 0.49 g vs 0.77 g