Elbows, American Harvest
i Photo: Open Food Facts contributors · CC BY-SA
Pastas · United States

Elbows

by American Harvest · 16 oz (1LB)
United Statesworld
NUTRI-SCOREBCDEANOVA1
364 kcalper 100 g · 18% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0029243010058
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
LabelsNo GMOs, Non GMO project
0029243010058

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories364 kcal18%
Total fat1.8 g2%
Saturated fat0.00 g0%
Total carbohydrate74.5 g27%
Total sugars3.6 g—
Dietary fiber3.6 g13%
Protein10.9 g22%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Semolina, Durum Flour, Nicotinamide, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin and Folic Acid.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 3,757 “pastas” products sold in the United States
Sugars3.6 g · median 2.3 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.00 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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