Nuts · United States

Mixed Nuts

by Planters Deluxe · brand owner: Nabisco Food Company

United States

607 kcalper 100 g · 30% of the reference intake

7.1 gof sugars per 100 g

Barcode (EAN-13)0029000020764

GS1 prefix002 · GS1 US

AdditivesNone found in the ingredients

AllergensNuts, Peanuts

LabelsKosher, Orthodox Union Kosher

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	607 kcal	30%
Total fat	50.0 g	64%
Saturated fat	7.1 g	36%
Total carbohydrate	25.0 g	9%
Total sugars	7.1 g	—
Dietary fiber	7.1 g	25%
Protein	17.9 g	36%
Sodium	0.14 g	6%

Open Food Facts, ODbL, record updated September 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashews, almonds, hazelnuts (filberts), pistachios, pecans, peanut oil, sea salt.

Allergen: Nuts Allergen: Peanuts Kosher Orthodox Union Kosher

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	14 g	18%
Saturated fat	2.0 g	10%
Sodium	40 mg	2%
Total carbohydrate	7.0 g	3%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	5.0 g	—

Servings per package: About 15
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since February 16, 2023 · label data updated January 25, 2021
FDC ID: 2469558

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nabisco Food Company

Open Food Facts, ODbL

In its category

Position among 243 “nuts” products sold in the United States

Sugars7.1 g · median 6.7 g

Saturated fat7.1 g · median 5.8 g

Salt0.36 g · median 0.63 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Nuts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.