Meat analogues · United States

Breakfast sausage patties

· brand owner: Worthington Foods Inc.
United States
NUTRI-SCOREBCDEANOVA4
184 kcalper 100 g · 9% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)0028989100962
GS1 prefix002 · GS1 US
Additives3: E330, E425, E425i
AllergensEggs, Gluten, Sesame seeds, Soybeans
0028989100962

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories184 kcal9%
Total fat7.9 g10%
Saturated fat0.00 g0%
Total carbohydrate13.2 g5%
Total sugars2.6 g—
Dietary fiber7.9 g28%
Protein23.7 g47%
Sodium0.68 g30%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, organic textured soy protein, organic wheat gluten, egg whites, cornstarch, organic canola oil, organic high oleic sunflower oil, contains two percent or less of torula yeast, natural flavors, sea salt, black malt powder, expeller pressed sunflower oil, spices, expeller pressed canola oil, konjac gum, dried cane syrup, onion powder, sesame seed oil, citric acid, sunflower oil, autolyzed yeast extract.

  • E330Citric acidAntioxidant · Sequestrant
  • E425KonjacCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E425iKonjac gumCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 patty (38 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat3.0 g4%
Saturated fat0.0 g0%
Sodium260 mg11%
Total carbohydrate5.0 g2%
Dietary fiber3.0 g11%
Total sugars1.0 g—
Protein9.0 g—
Servings per package
About 6
USDA food category
Vegetarian Frozen Meats
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 1, 2020
FDC ID
2115119

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Worthington Foods Inc.

Open Food Facts, ODbL

In its category

Position among 248 “meat analogues” products sold in the United States
Sugars2.6 g · median 1.4 g
Saturated fat0.00 g · median 0.91 g
Salt1.7 g · median 1.2 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meat analogues” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.