Chicken Corn
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 37 kcal | 2% |
| Total fat | 0.41 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 6.5 g | 2% |
| Total sugars | 0.41 g | — |
| Dietary fiber | 0.41 g | 1% |
| Protein | 2.0 g | 4% |
| Sodium | 0.15 g | 6% |
Open Food Facts, ODbL, record updated March 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
chicken broth, water, chicken broth, chicken broth, salt, flavor, maltodextrin, corn, modified corn starch, chicken, wheat meal, water, modified rice starch, isolated soy protein, salt, sodium phosphate, enriched egg noodles, wheat flour, eggs, egg whites, niacin, iron, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, celery, modified food starch, natural chicken flavor, chicken broth, chicken fat, chicken flavor, natural flavors, salt, onion and garlic powder, hydrolyzed corn protein, enriched wheat flour, wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, chicken fat, chicken flavor, onion extract, garlic extract, onion powder, extractives of turmeric, salt, monosodium glutamate, natural flavors, onion powder, beta carotene
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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