Sabritas Fiesta Mix
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 536 kcal | 27% |
| Total fat | 32.1 g | 41% |
| Saturated fat | 5.4 g | 27% |
| Total carbohydrate | 57.1 g | 21% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 7.1 g | 14% |
| Sodium | 1.0 g | 45% |
Open Food Facts, ODbL, record updated September 8, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CORN, VEGETABLE OIL (CORN, CANOLA COTTONSEED, SOYBEAN, AND/OR SUNFLOWER OIL), ENRICHFO MONONITRATE, RIBOFLAVIN, FOIC ACID), ENRICHED WHEAT CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (MADE FROM CORN), SALT, AND LESS THAN 2% OF WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, CORN STARCH, SPICES (INCLUDING CHILI PEPPER), MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL AVORS, ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE, ELLOW 6, BLUE 2 LAKE, BLUE 1 LAKE), WHEY PROTEIN CENTRATE, MALTODEXTRIN (MADE FROM TAPIOCA), PAPRIKA, GAR, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, SODIUM ACETATE, BAKING SODA, SKIM MILK, CORN SYRUP SOLIDS, LIME JUICE, LACTIC ACID, TOMATO POWDER, ONION POWDER, GARLIC WDER, MUSTARD SEED, HYDROLYZED SOY PROTEIN, MODIFIED STARCH, ROMANO CHEESE (COW'S MILK, CHEESE PRESURES, SALT, ENZYMES), BUTTERMILK, DISODIUM INOSINATE, DISODIUM GUANYLATE.
- E101RiboflavinsColor
- E101iRiboflavinColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E132IndigotineColor
- E133Brilliant blue FCFColor
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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