Popcorn

by Smartfood · 28 g
United States
NUTRI-SCOREABCEDNOVA4
2,000 kcalper 100 g · 100% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0028400639774
GS1 prefix002 · GS1 US
Additives2: E306, E414
AllergensMilk
0028400639774

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,000 kcal100%
Total fat115.0 g147%
Saturated fat19.1 g96%
Total carbohydrate204.0 g74%
Total sugars0.00 g—
Dietary fiber38.2 g136%
Protein38.2 g76%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

POPCORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), SALT, MALTODEXTRIN (MADE FROM CORN), GUM ARABIC, MEDIUM CHAIN TRIGLYCERIDES, BUTTER (CREAM, SALT), NATURAL BUTTER TYPE FLAVOR, SKIM MILK, AND TOCOPHEROLS (ANTIOXIDANT).

  • E306Tocopherol-rich extract
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 cups about (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat9.0 g12%
Saturated fat1.5 g8%
Sodium240 mg10%
Total carbohydrate16 g6%
Dietary fiber3.0 g11%
Total sugars0.0 g—
Protein3.0 g—
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 11, 2019
FDC ID
1580814

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat19.1 g · median 0.88 g
Salt0.01 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.