Rice And Veggie Crisps, Off The Eaten Path
i Photo: Open Food Facts contributors · CC BY-SA

Rice And Veggie Crisps

United States
NOVA3
464 kcalper 100 g · 23% of the reference intake
Barcode (EAN-13)0028400630658
GS1 prefix002 · GS1 US
Additives1: E306
AllergensNot given in the source
LabelsNo gluten, No GMOs, Non GMO project
0028400630658

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat17.9 g23%
Saturated fat0.00 g0%
Total carbohydrate67.9 g25%
Protein10.7 g21%
Sodium0.50 g22%

Open Food Facts, ODbL, record updated December 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

RICE FLOUR, SUNFLOWER OIL, DRIED GREEN PEAS, DRIED YELLOW PEAS, DRIED BLACK BEANS, SEA SALT, AND MIXED TOCOPHEROLS (ANTIOXIDANT).

  • E306Tocopherol-rich extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 15 pieces about (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat5.0 g6%
Saturated fat0.0 g0%
Sodium140 mg6%
Total carbohydrate19 g7%
Dietary fiber3.0 g11%
Total sugars1.0 g—
Protein3.0 g—
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated March 28, 2019
FDC ID
1531151

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Saturated fat0.00 g · median 0.88 g
Salt1.3 g · median 0.00 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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