Reduced Fat Flamas
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 130 kcal | 7% |
| Total fat | 5.0 g | 6% |
| Saturated fat | 0.50 g | 3% |
| Total carbohydrate | 20.0 g | 7% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 2.0 g | 4% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated April 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
QUESTIONS OR COMECENTS? on us. Call 1-800-352-44% During weekdays from 0:00am to 4:30pm Central Time. PRODUCT GEMPARISONO PER 1 OZ. SERVING DORITOS Reduced FFLAMAS Flavored Tortille chips Regul DORITO FLAMAS® Flavored silla Chips PALE FASTE 5g 130 100% 150 100% Marition Facts serving per container erving size ount per serving 1 package 130 POTASSALT HYDROLYZED COPA COLOR RED LAKE, YELL PEAST EXTRACT, CHEDDAR CHEE CULTURES, SALT, ENZYMES HATU POWDER, WHEY, CORN SYRUP SOUTH CARLPONDER ROMANO CHEESE MILK, CHEESE CULTURES, SALY ENZYMES), BUTTERMILK, WHEY PROTEIN CONCENTRATE DISODIUM NOSINATE, AND DISODIUM GUANYLATE CONTAINS FRITO-LAY, LK INGREDIENTS. PLANG, TX 75024-4099 2024 FRITO-LAY NORTH AMERICA INC. Council.org calories otal Fat 5g % Daily Value* 7% Saturated Fat 0.5g 3% Trans Fat Og holesterol Omg 0% Sodium 150mg 7% tal Carbohydrate 20g 7% Dietary Fiber 2g 8% Total Sugars Og rotein 2g tamin D Omcg 0% alcium 40mg 2% 0.3mg 0% 0% WHOLE GRAIN 8g or more per serving EAT 48g OR MORE O WHOLE GRAINS DAILY Diets rich in whole grain foods and other plant foods, and low in saturated fat and cholesterol, may help reduce the risk of heart disease. smartlabel 6 Scan here for more Food information or call 1-800-352-4477 Find us on: facebook.com/doritos assium 90mg a significant source of added sugars. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 0 28400 62046 DM-DOSS-4C LAP 8 30062663
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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