Mini Chocolate Chip Cookies, Frito Lay
i Photo: Open Food Facts contributors · CC BY-SA

Mini Chocolate Chip Cookies

United States
459 kcalper 100 g · 23% of the reference intake
35.3 gof sugars per 100 g
Barcode (EAN-13)0028400607360
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts, Peanuts (read from the ingredients list)
0028400607360

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories459 kcal23%
Total fat17.7 g23%
Saturated fat7.1 g35%
Total carbohydrate70.7 g26%
Total sugars35.3 g—
Protein7.1 g14%
Sodium0.46 g20%

Open Food Facts, ODbL, record updated July 30, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

allergy information: made on equipimen that makes products containing peanuts and tree nuts. frito-lay, inc. plano, tx 750.24-4099 © 2010 frito-lay north america, inc. contains bioengineered food ingredien frito lay questions or comments? 1-600-352-4 weekdays 9:0oam to 4:30pm central tim 736

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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