Popcorn with caramel · United States

Delight, Air Popped Popcorn, Sea Salted Caramel

United States
NUTRI-SCOREABCEDNOVA4
496 kcalper 100 g · 25% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0028400600095
GS1 prefix002 · GS1 US
Additives1: E960
AllergensMilk
0028400600095

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories496 kcal25%
Total fat17.7 g23%
Saturated fat0.00 g0%
Total carbohydrate70.9 g26%
Total sugars7.1 g—
Dietary fiber14.2 g51%
Protein7.1 g14%
Sodium0.83 g36%

Open Food Facts, ODbL, record updated November 30, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Popcorn, expeller-pressed sunflower oil, sugar, brown sugar, sea salt, organic maltodextrin (made from corn), organic butter (cream, salt), organic skim milk, sunflower oil, organic cream, natural flavors, and purified stevia leaf extract.

  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 oz (14.1 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat2.5 g3%
Saturated fat0.0 g0%
Sodium115 mg5%
Total carbohydrate10.0 g4%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein1.0 g—
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated November 1, 2017
FDC ID
1531145

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 25 “popcorn with caramel” products sold in the United States
Sugars7.1 g · median 42.9 g
Saturated fat0.00 g · median 7.1 g
Salt2.1 g · median 0.92 g

8% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Popcorn with caramel” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.73kg CO₂e per kg

Reference value for the category “Popcorn with caramel”: 1.73 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.