Snacks · United States

Flavored Tortilla Snacks, Cheese Explosion

by Doritos · brand owner: Frito-Lay Company

United States

536 kcalper 100 g · 27% of the reference intake

3.6 gof sugars per 100 g

Barcode (EAN-13)0028400589178

GS1 prefix002 · GS1 US

Additives12: E102, E110, E129…

AllergensMilk

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	536 kcal	27%
Total fat	28.6 g	37%
Saturated fat	3.6 g	18%
Total carbohydrate	57.1 g	21%
Total sugars	3.6 g	—
Dietary fiber	3.6 g	13%
Protein	7.1 g	14%
Sodium	0.68 g	30%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Doritos Nacho Cheese Flavored Tortilla Chips: Corn, Vegetable Oil (Sunflower, Canola, And/Or Corn Oil), Maltodextrin (Made From Corn), Salt, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Monosodium Glutamate, Buttermilk, Romano Cheese (Part-Skim Cow'S Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Onion Powder, Corn Flour, Natural And Artificial Flavor, Dextrose, Tomato Powder, Lactose, Spices, Artificial Color (Yellow 6, Yellow 5, Red 40), Lactic Acid, Citric Acid, Sugar, Garlic Powder, Skim Milk, Red And Green Bell Pepper Powder, Disodium Inosinate, And Disodium Guanylate. Doritos Twists Four Cheese: Corn, Vegetable Oil (Sunflower, Canola, And/Or Corn Oil), Salt, Whey, Maltodextrin (Made From Corn), Natural And Artificial Flavors, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Buttermilk, Monosodium Glutamate, Onion Powder, Cream, Tomato Powder, Corn Flour, Butter (Cream, Salt), Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sodium Diacetate, Artificial Color (Yellow 6 Lake, Yellow 5, Yellow 6, Red 40, Blue 1), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Garlic Powder, Swiss Cheese (Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, And Sour Cream (Cultured Cream, Skim Milk). Doritos Dinamitas Jumpin' Jack Flavored Rolled Tortilla Chips: Corn, Vegetable Oil (Sunflower, Canola, And/Or Corn Oil), Maltodextrin (Made From Corn), Salt, Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Corn Flour, Natural And Artificial Flavors, Monosodium Glutamate, Onion Powder, Cream, Tomato Powder, Spices, Corn Syrup Solids, Sodium Diacetate, Butter (Cream, Salt), Sour Cream (Cultured Cream, Skim Milk), Artificial Color (Yellow 6 Lake, Yellow 5, Red 40, Blue 1, Yellow 6), Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Garlic Powder, Swiss Cheese (Milk, Cheese Cultures, Salt, Enzymes), Jalapeno Pepper Powder, And Tocopherol (Antioxidant). Doritos Open Triangle Spicy Nacho Tortilla Snacks: Corn, Vegetable Oil (Sunflower, Canola, And/Or Corn Oil), Maltodextrin (Made From Corn), Salt, Whey, Monosodium Glutamate, Buttermilk, Romano Cheese (Cow'S Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onion Powder, Garlic Powder, Dextrose, Natural And Artificial Flavors, Spices, Lactose, Sodium Caseinate, Artificial Color (Yellow 6 Lake, Red 40 Lake, Yellow 6), Citric Acid, Sugar, Lactic Acid, Skim Milk, Disodium Inosinate, And Disodium Guanylate.

Allergen: Milk

E102TartrazineColor
E110Sunset yellow FCFColor
E129Allura redColor
E133Brilliant blue FCFColor
E262Sodium acetatesPreservative · Sequestrant
E262iiSodium diacetatePreservative · Sequestrant
E270Lactic acid
E306Tocopherol-rich extract
E330Citric acidAntioxidant · Sequestrant
E621Monosodium glutamateFlavor enhancer
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	8.0 g	10%
Saturated fat	1.0 g	5%
Sodium	190 mg	8%
Total carbohydrate	16 g	6%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	2.0 g	—

USDA food category: Chips, Pretzels & Snacks
Data provider: Label Insight
In FoodData Central: Since March 19, 2021 · label data updated April 11, 2018
FDC ID: 1663940

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Frito-Lay Company

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars3.6 g · median 10.0 g

Saturated fat3.6 g · median 5.0 g

Salt1.7 g · median 0.85 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.