Flamin hot funyuns
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Flamin hot funyuns

United States
NUTRI-SCOREABCEDNOVA4
482 kcalper 100 g · 24% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0028400357401
GS1 prefix002 · GS1 US
Additives7: E110, E129, E262…
AllergensMilk
0028400357401

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories482 kcal24%
Total fat21.4 g27%
Saturated fat2.7 g13%
Total carbohydrate62.5 g23%
Total sugars1.8 g—
Dietary fiber3.6 g13%
Protein5.4 g11%
Sodium0.98 g43%

Open Food Facts, ODbL, record updated April 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched corn meal (corn meal, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), vegetable oil (corn, canola, and/or sunflower oil), salt, corn starch, corn flour, buttermilk, sugar, monosodium glutamate, yeast extract, cheddar cheese (milk, cheese cultures, salt, enzymes), artificial color (red 40 lake, yellow 6 lake), citric acid, whey, onion powder, maltodextrin (made from corn), lactose, garlic powder, natural and artificial flavor, skim milk, sodium diacetate, gum arabic, onion extracts

  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars1.8 g · median 10.0 g
Saturated fat2.7 g · median 5.0 g
Salt2.5 g · median 0.85 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.