Snacks · United States

Cheetos, Flavored Snack Mix

by Cheetos · brand owner: Frito-Lay Company
United States
NUTRI-SCOREABCDENOVA4
571 kcalper 100 g · 29% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0028400334495
GS1 prefix002 · GS1 US
Additives12: E102, E110, E129…
AllergensMilk
0028400334495

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories571 kcal29%
Total fat35.7 g46%
Saturated fat5.4 g27%
Total carbohydrate53.6 g19%
Total sugars3.6 g—
Dietary fiber3.6 g13%
Protein7.1 g14%
Sodium0.93 g40%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cheetos Brand Puffs Cheese Flavored Snacks: Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, And Folic Acid), Vegetable Oil (Corn, Canola, And/Or Sunflower Oil), Cheese Seasoning (Whey, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Canola Oil, Maltodextin [Made From Corn), Salt, Whey Protein Concentrate, Monosodium Glutamate, Natural And Artificial Flavors, Lactic Acid, Citric Acid, Artificial Color [Yellow 6], And Salt. Cheetos Brand Flamin Hot Crunchy Cheese Flavored Snacks: Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, And Folic Acid), Vegetable Oil (Corn, Canola And/Or Sunflower Oil), Flamin' Hot Seasoning (Maltodextrin [Made From Corn], Salt Sugar, Monosodium Glutamate, Yeast Extract, Citric Acid, Artificial Color [Red 40 Lake, Yellow 6 Lake, Yellow 6, Yellow 5], Sunflower Oil, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes] Onion Powder, Whey, Whey Protein Concentrate, Garlic Powder, Natural Flavor, Buttermilk, Sodium Diacetate, Disodium Inosinate, And Disodium Guanylate). And Salt. Cheetos Brand Grid-Shaped Jalapeno Cheddar Flavored Snacks: Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Corn, Canola, And/Or Sunflower Oil), Cheddar Jalapeno Seasoning (Cheddar Cheese [Milk, Cheese Cultures, Salt Enzymes], Salt, Whey, Maltodextrin [Made From Corn], Buttermilk, Romano Cheese [Part Skim Cow'S Milk, Cheese Cultures, Salt, Enzymes], Monosodium Glutamate, Whey Protein Concentrate, Natural And Artificial Flavors, Onion Powder, Corn Starch, Corn Oil, Sugar, Spices, Dextrose, Jalapeno Pepper, Garlic Powder, Sunflower Oil, Artificial Color [Yellow 6, Yellow 5, Blue 1, Red 40], Citric Acid, Lactose, Lactic Acid, Malic Acid, Skim Milk, Disodium Inosinate And Disodium Guanylate). Cheetos Brand Mini Puffs Double Cheddar Flavored Snacks: Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Corn, Canola, And/Or Sunflower Oil), Double Cheddar Seasoning (Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Whey, Canola Oil, Maltodextrin [Made From Corn], Salt, Monosodium Glutamate, Artificial Color [Yellow 6], Citric Acid, Lactic Acid, Artificial Flavor), And Salt.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E270Lactic acid
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat10.0 g13%
Saturated fat1.5 g8%
Sodium260 mg11%
Total carbohydrate15 g5%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein2.0 g—
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated October 5, 2018
FDC ID
1593796

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Frito-Lay Company

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars3.6 g · median 10.0 g
Saturated fat5.4 g · median 5.0 g
Salt2.3 g · median 0.85 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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