Cracker Jack'D, Chocolate Coated Peanuts, Double Chocolate Snack Mix, Double Chocolate Snack Mix
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 571 kcal | 29% |
| Total fat | 35.7 g | 46% |
| Saturated fat | 12.5 g | 63% |
| Total carbohydrate | 32.1 g | 12% |
| Total sugars | 14.3 g | — |
| Dietary fiber | 10.7 g | 38% |
| Protein | 25.0 g | 50% |
| Sodium | 0.38 g | 16% |
Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Roasted Peanuts: Peanuts, Vegetable Oil (Peanut, Cottonseed, Soybean, And/Or Sunflower Oil), And Sea Salt. Dark Chocolate Flavored Coated Peanuts: Peanuts, Sugar, Palm Kernel Oil, Whey Protein Concentrate, Soy Protein Isolate, Cocoa Powder Processed With Alkali, Modified Corn Starch, Rice Flour, Salt, Soy Lecithin, Natural Flavor, Sucralose, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), And Gum Acacia. Milk Chocolate Flavored Coated Peanuts: Peanuts, Sugar, Palm Kernel Oil, Whey Protein Concentrate, Soy Protein Isolate, Modified Corn Starch, Rice Flour, Cocoa Powder Processed With Alkali, Skim Milk, Milk, Salt, Soy Lecithin, Natural Flavor, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), And Gum Acacia. Granola Clusters: Whole Rolled Oats, Soy Protein Concentrate, Sugar, Corn Syrup, Graham Cracker Crumbs (Wheat Flour, Graham Flour, Sugar, Palm And Palm Kernel Oil, Molasses, Honey, Salt, Baking Soda), Canola Oil, Modified Corn Starch, Salt, Rosemary Extract (Antioxidant), And Ascorbic Acid (Antioxidant).
- E300Ascorbic acidAntioxidant · Sequestrant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E392Extracts of rosemary
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 160 kcal | — |
| Total fat | 10.0 g | 13% |
| Saturated fat | 3.5 g | 18% |
| Sodium | 105 mg | 5% |
| Total carbohydrate | 9.0 g | 3% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 4.0 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since March 19, 2021 · label data updated September 7, 2018
- FDC ID
- 1594590
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Frito-Lay Company
Open Food Facts, ODbL
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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