Fantastix flamin hot flavored potato and corn snacks
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 464 kcal | 23% |
| Total fat | 17.9 g | 23% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 71.4 g | 26% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 7.1 g | 26% |
| Protein | 7.1 g | 14% |
| Sodium | 0.71 g | 31% |
Open Food Facts, ODbL, record updated January 13, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
whole corn meal, enriched corn meal (corn meal, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid) vegetable oil (corn, canola, and/or sunflower oil), dried potatoes, and less than 2% of the following: cheddar cheese (milk, cheese cultures, salt, enzymes), salt, whey, buttermilk, monosodium glutamate, tomato powder, romano cheese (part-skim cow's milk, cheese cultures, salt, enzymes), whey protein concentrate, onion powder, artificial color (red 40 lake, yellow 6 lake, yellow 6), natural flavor, garlic powder, lactic acid, sugar, citric acid, disodium inosinate, disodium guanylate, and beta-carotene, contains milk ingredients,
- E110Sunset yellow FCFColor
- E129Allura redColor
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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