Funyuns, Onion Flavored Rings, Frito Lay
i Photo: Open Food Facts contributors · CC BY-SA
Crisps · United States

Funyuns, Onion Flavored Rings

United States
NUTRI-SCOREABCEDNOVA4
472 kcalper 100 g · 24% of the reference intake
4.7 gof sugars per 100 g
Barcode (EAN-13)0028400072731
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
0028400072731

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories472 kcal24%
Total fat21.2 g27%
Saturated fat2.4 g12%
Total carbohydrate56.6 g21%
Total sugars4.7 g—
Dietary fiber4.7 g17%
Protein4.7 g9%
Sodium1.0 g44%

Open Food Facts, ODbL, record updated August 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched corn meal (corn meal, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), vegetable oil (sunflower, corn, and/or canola oil), salt, and less than 2% of the following: corn starch, sugar, corn flour, buttermilk, maltodextrin (ma

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.75 oz (21.2 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat4.5 g6%
Saturated fat0.5 g3%
Sodium210 mg9%
Total carbohydrate12 g4%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein1.0 g—
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated October 7, 2019
FDC ID
1525462

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 295 “crisps” products sold in the United States
Sugars4.7 g · median 3.6 g
Saturated fat2.4 g · median 3.5 g
Salt2.5 g · median 1.6 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crisps” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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